The specialty food industry has introduced many fanciful foodstuffs, but until now there has been one glaring omission the meatball. This overlooked, bite-sized food and its many round companions finally take centre stage in Angela Murrills' new book Balls!. Award-winning food writer Murrills offers up recipes for all kinds of balls, from Rye and Smoked Salmon Balls to Meatballs Osso Bucco to Black Bean Balls with Spicy Sauce. Balls! does not limit its interpretation of the round and tasty to the meatball. There are chapters on fish balls, vegeta-balls, fancy balls, sweetie balls and, of course, ball-istic cocktails. Along with recipes, Balls! offers up facts and anecdotes about all things round.
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Angela Murrills
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Paperback. Etat : Very Good. The specialty food industry has introduced many fanciful foodstuffs, but until now there has been one glaring omission -- the meatball. This overlooked, bite-sized food and its many round companions finally take centre stage in Angela Murrills' new book Balls . Award-winning food writer Murrills offers up recipes for all kinds of balls, from Rye and Smoked Salmon Balls to Meatballs Osso Bucco to Black Bean Balls with Spicy Sauce. Balls does not limit its interpretation of the round and tasty to the meatball. There are chapters on fish balls, vegeta-balls, fancy balls, sweetie balls and, of course, ball-istic cocktails. Along with recipes, Balls offers up facts and anecdotes about all things round. N° de réf. du vendeur 00081230015
Quantité disponible : 1 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Paperback. Etat : Very Good. The specialty food industry has introduced many fanciful foodstuffs, but until now there has been one glaring omission -- the meatball. This overlooked, bite-sized food and its many round companions finally take centre stage in Angela Murrills' new book Balls . Award-winning food writer Murrills offers up recipes for all kinds of balls, from Rye and Smoked Salmon Balls to Meatballs Osso Bucco to Black Bean Balls with Spicy Sauce. Balls does not limit its interpretation of the round and tasty to the meatball. There are chapters on fish balls, vegeta-balls, fancy balls, sweetie balls and, of course, ball-istic cocktails. Along with recipes, Balls offers up facts and anecdotes about all things round. N° de réf. du vendeur CIN1552858677VG
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Very Good. 1st Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 38798029-75
Quantité disponible : 3 disponible(s)
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_457148776
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1552858677I4N00
Quantité disponible : 1 disponible(s)
Vendeur : Russell Books, Victoria, BC, Canada
Etat : Very Good. N° de réf. du vendeur FORT321980
Quantité disponible : 1 disponible(s)
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Very Good. Photography: Geoffrey Ross (illustrateur). **Bundle Up & Save On Postage** Gift inscription on first page, otherwise a very nice soft cover copy without flaw. 8 X 9" 175 pages. Lovingly formed in kitchens around the world, the meatball finally takes centre stage. This book is an ode to this perennial favorite and its round culinary companions - falafels, cheese balls, rum balls, truffles, and even highballs. Angela Murrills' book offers an arsenal of innovative and accessible recipes that will be a surefire hit at cocktail parties, tapas-style dinners, and everyday meals; along with fantastic side dishes, tips and facts about all things round and bite-sized. N° de réf. du vendeur 580804
Quantité disponible : 1 disponible(s)
Vendeur : Edmonton Book Store, Edmonton, AB, Canada
Etat : Very Good. Etat de la jaquette : No Dj. Square 8vo pp. 175, color photographs. book. N° de réf. du vendeur 111159
Quantité disponible : 1 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 1st edition. 192 pages. 9.00x8.25x0.50 inches. In Stock. N° de réf. du vendeur 1552858677
Quantité disponible : 1 disponible(s)
Vendeur : BennettBooksLtd, Los Angeles, CA, Etats-Unis
paperback. Etat : New. In shrink wrap. Looks like an interesting title! N° de réf. du vendeur Q-1552858677
Quantité disponible : 1 disponible(s)