A Taste of Wyoming: Favorite Recipes from the Cowboy State - Couverture souple

Sinclair, Pamela J

Couverture souple

ISBN 10 : 1560378204 ISBN 13 : 9781560378204

Editeur : Farcountry Press, 2022

Synopsis

A Taste of Wyoming is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts--as well as classic Cowboy State favorites. Take a seat at the table for mouthwatering Western cuisine: Blue Ribbon Caramel Cinnamon Rolls, Pine Nut-Crusted Goat Cheese, Warm Green Bean Salad, Brandied Apricot-Stuffed Pork Loin with Port Wine Glaze, Pan-Fried Rocky Mountain Trout with Hazelnut Butter, Sour Cream Cherry Pie, and Wild Huckleberry Muffins with Orange Glace. Wyoming author Alyson Hagy writes in the foreword that "Sinclair has toured our kitchens and our stubborn gardens and our memories. She has listened to the way our stomachs growl before we head off on a brisk hike or after we've spent a twilight hour shoveling snow. She knows our hearts are half-hitched to our dinner plates."

Détails de l'édition

• Éditeur: Farcountry Press
• Date d'édition: 2022
• Langue: anglais
• ISBN 10: 1560378204
• ISBN 13: 9781560378204
• Reliure: Broché
• Nombre de pages: 144
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible