Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis
Etat : good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. N° de réf. du vendeur OTV.1561588008.G
Quantité disponible : 1 disponible(s)
Vendeur : Equipment for Living, Aliquippa, PA, Etats-Unis
Etat : good. N° de réf. du vendeur 29HU46000CLZ
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1561588008I3N00
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1561588008I4N00
Quantité disponible : 1 disponible(s)
Vendeur : Gold Beach Books & Art Gallery LLC, Gold Beach, OR, Etats-Unis
Hardcover. Etat : Fine. No Jacket. Hardcover in Fine condition. No dust jacket. Blue boards with silver lettering on front and spine. Text is clean, bright, and unmarked. Gift-quality. A collection of recipes and articles from the 2004 issues of Fine Cooking. Oversize- will require additional postage for Priority and International shipping. N° de réf. du vendeur X04784
Quantité disponible : 1 disponible(s)