Articles liés à How to Cook a Turkey: And All the Other Trimmings

How to Cook a Turkey: And All the Other Trimmings - Couverture rigide

Editors, Of Fine Cooking

 
9781561589593: How to Cook a Turkey: And All the Other Trimmings
Couverture rigide
ISBN 10 : 1561589594 ISBN 13 : 9781561589593
Editeur : Taunton Press Inc, 2007

Synopsis

How to Cook a Turkey is meant to be the holiday survival guide for a wide range of home cooks: first timers who have no idea where to even begin; more experienced cooks who, nonetheless, forget every year what temperature to cook their turkey at and for how long; and cooks of all levels who like the idea of having one compact holiday handbook of recipes and how-to information specific to their circumstances. The book contains 100 recipes for everything from appetisers to desserts (including an entire chapter on pies), as well as lots of information on everything to do with turkeys (buying info, thawing times, oven temperatures, cook times), as well as on stuffing and making gravy.

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À propos de l'auteur

Filled with pages of inspiration and information for cooks of all skill levels, Fine Cooking magazine features hands-on, how-to advice and recipes from America's culinary experts. Visit the magazine Web site at www.FineCooking.com.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Taunton Press Inc
Date d'édition
2007
Langue
anglais
ISBN 10 
1561589594
ISBN 13 
9781561589593
Reliure
Relié
Nombre de pages
240
Coordonnées du fabricant
non disponible
Personne responsable
non disponible