Daughter of Alzace Lewis Landry, founder of the restaurant that would develop into the famous Don's Seafood Restaurant chain, Mrs. Simms makes cooking Louisiana Cajun country dishes easy, fun, and best of all, delicious!
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EUR 3,48 expédition vers Etats-Unis
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Destinations, frais et délaisVendeur : Once Upon A Time Books, Siloam Springs, AR, Etats-Unis
paperback. Etat : Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . N° de réf. du vendeur mon0000938944
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Spiral-bound. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.55. N° de réf. du vendeur G1565548418I3N00
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 528769
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. Daughter of Alzace Lewis Landry - founder of the chain that would develop into the Don's Seafood Restaurant chain - Myrtle Landry Simms makes cooking New Orleans and Louisiana Cajun country dishes easy in this simple to follow collection of recipes. Num Pages: 159 pages, photograph, illustrations, index. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 230 x 150 x 15. Weight in Grams: 250. . 2001. Illustrated. paperback. . . . . N° de réf. du vendeur V9781565548411
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 528769-n
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Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. Daughter of Alzace Lewis Landry - founder of the chain that would develop into the Don's Seafood Restaurant chain - Myrtle Landry Simms makes cooking New Orleans and Louisiana Cajun country dishes easy in this simple to follow collection of recipes. Num Pages: 159 pages, photograph, illustrations, index. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 230 x 150 x 15. Weight in Grams: 250. . 2001. Illustrated. paperback. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9781565548411
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. spiral-bound edition. 159 pages. 9.00x6.25x0.50 inches. In Stock. N° de réf. du vendeur 1565548418
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Vendeur : moluna, Greven, Allemagne
Etat : New. KlappentextrnrnSimms s secrets for preparing Cajun an Creole Cuisine, as well as traditional dishes -- such as Glazed Pork Chops, Stuffed Squash and Chicken Fricassee -- are revealed in this book, which makes an exceptional addition to any kitch. N° de réf. du vendeur 904328717
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Vendeur : BennettBooksLtd, North Las Vegas, NV, Etats-Unis
Paperback. Etat : New. In shrink wrap. Looks like an interesting title! N° de réf. du vendeur Q-1565548418
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