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Passione: Simple, Seductive Recipes for Lovers of Italian Food - Couverture rigide

Contaldo, Gennaro

 
9781566560276: Passione: Simple, Seductive Recipes for Lovers of Italian Food
Couverture rigide
ISBN 10 : 1566560276 ISBN 13 : 9781566560276
Editeur : Interlink Books, 2017

Synopsis

A NEW BOOK FROM THE ITALIAN LEGEND WHO TAUGHT JAMIE OLIVER ALL HE KNOWS ABOUT ITALIAN COOKING -- Born just feet away from the sea on Italy’s stunning Amalfi coast, chef, food writer, TV personality, and restaurateur Gennaro Contaldo learned from his parents how to seek out wild food—free-diving for oysters, foraging for wild mushrooms, and missing school to go fishing. This adventurous spirit lived on throughout Gennaro’s career in food and was what went on to inspire Jamie Oliver to call Gennaro his “London dad.” It was summed up here in this first, glorious collection of his favorite Italian recipes. This cookbook features photographs from Gennaro’s childhood, alongside stunning food and travel photography. Over 100 recipes, and delightful personal recollections, share the secrets of Gennaro’s love affair with Italian food and will inspire cooks of all abilities to taste the true flavors of the Italian coastline. Buon appetito!

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À propos de l'auteur

Born in Minori on the Amalfi coast, Gennaro Contaldo is a London-based chef, cookbook author, and TV personality who came to public attention as the chef who inspired Jamie Oliver. He worked at some of London's most prestigious restaurants before opening his award-winning restaurant Passione. He co-hosted the food and travel TV series "Two Greedy Italians," alongside chef Antonio Carluccio, and has authored over 10 cookbooks on Italian cooking. Gennaro's quintessentially Italian spirit has made him an international favorite and these days he divides his time between inspiring us to cook authentic Italian food through his books, magazine and television appearances, and working with Jamie Oliver on his chain of "Jamie's Italian" restaurants.

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Éditeur
Interlink Books
Date d'édition
2017
Langue
anglais
ISBN 10 
1566560276
ISBN 13 
9781566560276
Reliure
Relié
Nombre de pages
224
Coordonnées du fabricant
non disponible
Personne responsable
non disponible