Methods of Analysis for Functional Foods and Nutraceuticals - Couverture rigide

 
9781566768245: Methods of Analysis for Functional Foods and Nutraceuticals
Couverture rigide
ISBN 10 : 1566768241 ISBN 13 : 9781566768245
Editeur : Technomic Publishing Co, 2002

Synopsis

Written by experts at the forefront of phytochemical analysis, this book covers the important classes of bioactive components of functional foods and nutraceuticals. It also includes some components for which no acceptable methods of analysis are yet available. Organized by compound class, Methods of Analysis for Functional Foods and Nutraceuticals provides a central resource and a valuable reference for the analysis of well known functional food components, such as carbohydrates, lipids, and vitamins, and a unique resource for descriptions of the analytical methodology for non-nutritive food ingredients.

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Éditeur
Technomic Publishing Co
Date d'édition
2002
Langue
anglais
ISBN 10 
1566768241
ISBN 13 
9781566768245
Reliure
Relié
Nombre de pages
416
Éditeur
Hurst W. Jeffrey
Coordonnées du fabricant
non disponible
Personne responsable
non disponible