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Description du livre Etat : New. Book is in NEW condition. 3.24. N° de réf. du vendeur 1571459766-2-1
Description du livre Etat : New. New! This book is in the same immaculate condition as when it was published 3.24. N° de réf. du vendeur 353-1571459766-new
Description du livre Hardcover. Etat : New. Etat de la jaquette : New. What a delicious-looking book! Containing nearly 300 pages of recipes specifically to be cooked in a wok, it is full of stir-fries, curries, fried rices, and more delectable recipes. The book begins with a guide to wok cooking and a detailed description of essential pantry ingredients, then moves into the recipes. Sections on Deep-frying and Soups make creative use of the wok, while over 100 pages of stir-fries provide plenty of ideas for a wok standard. From Red Cooked Pork Belly to Japanese Vegetable Ramen Noodle Soup to Gyoza, the recipes do not disappoint! Each recipe is scaled from one to three on difficulty, with most dishes receiving a one or two rating but more complex ones, such as Deep-Fried Whole Fish with Tamarind Sauce, receiving a rating of three. With colorful photography depicting each recipe, this book would make a wonderful gift (perhaps along with a wok!), and will delight home chefs. N° de réf. du vendeur 386
Description du livre Hardcover. Etat : new. New. Fast Shipping and good customer service. N° de réf. du vendeur Holz_New_1571459766
Description du livre Hardcover. Etat : new. New. N° de réf. du vendeur Wizard1571459766
Description du livre Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur think1571459766
Description du livre Etat : new. N° de réf. du vendeur FrontCover1571459766
Description du livre Hardcover. Etat : new. Brand New Copy. N° de réf. du vendeur BBB_new1571459766
Description du livre Hardcover. Etat : New. N° de réf. du vendeur Abebooks441423
Description du livre Hardcover. Etat : new. Buy for Great customer experience. N° de réf. du vendeur GoldenDragon1571459766