The tenth edition of this nutrition classic, Present Knowledge in Nutrition, published by the International Life Sciences Institute Press, is hot off the presses. In continuous publication since 1953, Present Knowledge in Nutrition has been thoroughly revised and is an essential reference for inclusion on the bookshelves of dietitians, physicians, researchers, food industry scientists, educators, students, nutrition policy makers, and other nutrition professionals.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
This affordable resource includes up-to-date, accurate, and comprehensive information on macronutrients, micronutrients (including the new Dietary Reference Intake values), disease correlations, and the other fundamentals of nutrition science. The editors, distinguished nutrition scientists from public health and medicine, worked closely with an international editorial advisory board to ensure the book s timeliness and broad appeal to a global audience. --Food Insight Magazine
The tenth edition of this nutrition classic, Present Knowledge in Nutrition, published by the International Life Sciences Institute Press, is hot off the presses. In continuous publication since 1953, Present Knowledge in Nutrition has been thoroughly revised and is an essential reference for inclusion on the bookshelves of dietitians, physicians, researchers, food industry scientists, educators, students, nutrition policy makers, and other nutrition professionals.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Zoom Books East, Glendale Heights, IL, Etats-Unis
Etat : good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZEV.1578811996.G
Quantité disponible : 1 disponible(s)
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00102099752
Quantité disponible : 1 disponible(s)
Vendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Good. Volumes 1,2. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2500grams, ISBN:9781578811991. N° de réf. du vendeur 9925543
Quantité disponible : 1 disponible(s)
Vendeur : librisaggi, SAN VITO ROMANO, Italie
flexi bound. Etat : Good. 0. 1578811996 Buono (Good) . Book. N° de réf. du vendeur BOOK-U-010911721
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