A behind-the-scenes look at the creative process, A Return To Cooking unites cooking and art, as four-star chef Eric Ripert embarks on a four-part pilgrimage to Vermont, Puerto Rico, Napa Valley and Long Island to cook and eat at home with friends. Inspired by the bounty of each region, Ripert concocts spontaneous dishes that are literally and visually captured by acclaimed culinary writer Michael Ruhlman, a photography team and artist Valentino Cortazar in a book that is artistically stunning as well as delicious.
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Vendeur : New Legacy Books, Annandale, NJ, Etats-Unis
hardcover. Etat : Good. The dust jacket shows normal wear. There is a signature or handwriting on the inside front cover. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations! N° de réf. du vendeur mon0000188296
Quantité disponible : 1 disponible(s)
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Etat : acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. N° de réf. du vendeur GICWV.1579651879.A
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1579651879I3N01
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1579651879I3N01
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1579651879I3N00
Quantité disponible : 1 disponible(s)
Vendeur : SustainableBooks.com, Amherst, NY, Etats-Unis
Etat : Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. N° de réf. du vendeur 1579651879-2-4
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 7806699-6
Quantité disponible : 2 disponible(s)
Vendeur : The Book Escape, Baltimore, MD, Etats-Unis
Hardcover. Etat : Good. No dust jacket. Some toning to boards. Pages of text are clean, bright and free of markings. Binding is tight and secure. ***Shipped within 24 hours from the beautiful Baltimore inner harbor area. First class service; accurate descriptions. Most items packed in boxes, not envelopes.***. N° de réf. du vendeur 233339
Quantité disponible : 1 disponible(s)
Vendeur : MusicMagpie, Stockport, Royaume-Uni
Etat : Very Good. 1788453211. 9/3/2026 4:33:31 PM. N° de réf. du vendeur U9781579651879
Quantité disponible : 1 disponible(s)
Vendeur : Strand Book Store, ABAA, New York, NY, Etats-Unis
Oversized Hardcover. Etat : Good. A four-part journey in four different seasons to four different locales to 'cook the landscape' and 'cook from the guts,' using local ingredients in season and experiencing the joys - and occasional disappointments - of this spontaneous, creative act. This eminently practical book, with nearly 150 recipes, is also a teaching book, in which dozens of short essays instruct on subjects that range from the handling of raw fish to the power of the vinagrette. Index. Illustrations and photographs in full-color. 330p. N° de réf. du vendeur 600760
Quantité disponible : 1 disponible(s)