Barbequing is a delicious way to get dinner on the table in a flash, whether it's your annual backyard cookout or your weeknight family dinner. With 50 mouthwatering recipes for meats, marinades, and rubs, as well as grilled vegetables and sides, this book will be your quick and easy go-to guide for any summer gathering.
Recipes include:
You'll want to grill every day with these simple, and simply good, recipes.
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Daniella Malfitano is a multi-faceted chef, culinary entrepreneur, educator, TV host and creator of the PBS television series "Delicious Discoveries with Daniella Malfitano." She has worked in restaurants in Chicago, New York City, and San Francisco, and currently resides in Los Angeles.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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