Servsafe Food Handler Guide - Couverture souple

Servsafe

 
9781582803227: Servsafe Food Handler Guide
Couverture souple
ISBN 10 : 1582803226 ISBN 13 : 9781582803227
Editeur : National Restaurant Association, 2019

Synopsis

The ServSafe Food Handler Guide 6th Edition easily integrates food safety into any existing onboarding training program. Sections can be completed in approximately 10 minutes. Color-coded sections for easy reference. Color photographs from the learners point of view helps reinforce food safety concepts Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge. Covers five key areas: Basic Food Safety Personal Hygiene Cross-Contamination & Allergens Time and Temperature Cleaning and Sanitation

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
National Restaurant Association
Date d'édition
2019
Langue
anglais
ISBN 10 
1582803226
ISBN 13 
9781582803227
Reliure
Taschenbuch
Coordonnées du fabricant
non disponible
Personne responsable
non disponible