Cooking With Grains - Couverture souple

Simmons, Coleen; Simmons, Bob

Couverture souple

ISBN 10 : 1589798880 ISBN 13 : 9781589798885

Editeur : Nitty Gritty Cookbooks, 2013

Synopsis

The USDA Food Pyramid recommends an intake of grain products—so why not spice up your healthy diet with a dose of favorite or less well-known grains? Cooking with Grains contains extensive descriptions of each grain, and provides tasty recipes and tips for preparing each. If you don't know what to do with that bag of millet, or can't tell the difference between amaranth and flax, add this useful book to your collection.

A propos du livre

À propos de l'auteur

Coleen and Bob Simmons are the talented authors of many best-selling cookbook titles, including Quick and Easy Pasta, Cooking with Chile Peppers,and The Best 50 Omelets. They teach, give demonstrations, write food-related articles, and are avid collectors of books on food and wine.

Détails de l'édition

• Éditeur: Nitty Gritty Cookbooks
• Date d'édition: 2013
• Langue: anglais
• ISBN 10: 1589798880
• ISBN 13: 9781589798885
• Reliure: Broché
• Nombre de pages: 96
• Coordonnées du fabricant: non disponible
• Personne responsable: Simon and Schuster Netherlands BV; info@simonandschuster.nl; ; Herculesplein 96; Utrecht; 3584 AA; Pays-Bas