Book by Bennett Beverly Lynn Sammartano Ray
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Becoming a vegan isn't just about giving up animal products. It's about making a lifestyle change. In THE COMPLETE IDIOT'S GUIDE TO VEGAN LIVING, authors Beverly Lynn Bennett (known as the Vegan Chef) and Ray Sammartano provide a complete guide to living vegan-style, focusing on compassion for all, good health and great eating. Inside, readers will find 50 sensational recipes, tips for everyday vegan living, the lowdown on vegan myths and much more.
One of the few titles that combines information on the vegan lifestyle with recipes
Being a vegan isn't only about what you eat; this book, also, discusses clothing, cosmetics etc.
Author is a renowned vegan chef
Beverly Lynn Bennett has been working in restaurants for over 20 years and, as a chef in vegan restaurants, since the early 1990s. She presently cooks at Sundance Natural Foods in Eugene, Oregon. She's, also, a monthly columnist for VegNews.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : The Maryland Book Bank, Baltimore, MD, Etats-Unis
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1592574173I4N00
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