Spoon Fed: How Eight Cooks Saved My Life - Couverture rigide

Severson, Kim

Couverture rigide

ISBN 10 : 159448757X ISBN 13 : 9781594487576

Editeur : Riverhead Books, 2010

Synopsis

Book by Severson Kim

A propos du livre

Présentation de l'éditeur

A memoir sharing a lifetime's worth of lessons from a generation female cooks.

Somewhere between the lessons her mother taught her and the ones she is now trying to teach her own daughter, Kim Severson stumbled. She lost sight of what mattered, of who she was and who she wanted to be, and of how she needed to live her life. It took a series of encounters with female cooks-including Marion Cunningham, Alice Waters, Ruth Reichl, Rachael Ray, and Marcella Hazan-to reteach her the life lessons she had forgotten, and many she had never learned in the first place. Some were as small as a spoonful, and others so big they saved her life-at any measure, the best lessons she found were delivered in the kitchen.

Biographie de l'auteur

Kim Severson has been a food writer for The New York Times since 2004. Previously, she was a food writer and editor at the San Francisco Chronicle, where she received four James Beard Foundation Awards and the Casey Medal for Meritorious Journalism.

Détails de l'édition

• Éditeur: Riverhead Books
• Date d'édition: 2010
• Langue: anglais
• ISBN 10: 159448757X
• ISBN 13: 9781594487576
• Reliure: Relié
• Nombre de pages: 242
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible