Synopsis
* Suitable for novice foragers and seasoned botanists alike
* More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described
*Poisonous plants commonly encountered are also included
Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries.
A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms.
Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Beginning with his botany studies at the University of Washington, DOUG BENOLIEL has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour Northwest Foraging: The Classic Guide to Edible Plants...
Image fournie par le vendeur
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Couverture souple
Vendeur : Aspen Book Co., Denver, CO, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : acceptable. It's been through some chapters of life! Expect visible wearâ"creases, notes, highlights, maybe even a splash of water here and there. Perfect for readers who love a book with history. N° de réf. du vendeur PKV.1594853665.A
Acheter D'occasion
EUR 10,09
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Couverture souple
Vendeur : Zoom Books Company, Lynden, WA, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZBV.1594853665.VG
Acheter D'occasion
EUR 11,18
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. N° de réf. du vendeur 3IIK3P0060Q2_ns
Acheter D'occasion
EUR 8,51
Expédition à EUR 3,49
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : good. Signs of wear and consistent use. N° de réf. du vendeur 3IIK0I006CRU_ns
Acheter D'occasion
EUR 8,51
Expédition à EUR 3,49
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 4 disponible(s)
Image d'archives
Northwest Foraging : The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Couverture souple
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 56619112-75
Acheter D'occasion
EUR 12,05
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Northwest Foraging The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Paperback
Edition originale
Vendeur : Red's Corner LLC, Tucker, GA, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fair. 1st Edition. Grade 1 out 5 points. This book is VERY used with a little bit of life remaining. Used books with this grade may have any of the following: HEAVY wear, creases/tears/creases on cover and pages, personalized notes/names, stickers/labels, markings on pages, ex-library markings, minor water damage. May not include extra materials such as dust jackets, access codes, CDs, accessories, etc. All orders ship by next business day! We are a small company and very thankful for your business! N° de réf. du vendeur RED65WTYSOTQ
Acheter D'occasion
EUR 12,26
Expédition à EUR 3,50
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Neuf
Couverture souple
Vendeur : Lakeside Books, Benton Harbor, MI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! N° de réf. du vendeur OTF-S-9781594853661
Acheter neuf
EUR 12,41
Expédition à EUR 3,49
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 6 disponible(s)
Image d'archives
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Neuf
Couverture souple
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781594853661
Acheter neuf
EUR 16,24
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 12 disponible(s)
Image d'archives
Northwest Foraging (Paperback)
Edité par
Mountaineers Books, Seattle, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Neuf
Paperback
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. "This book is the rare combination of practical knowledge, wisdom, simplicity, and artistry." -- Pacific Northwest magazine Features: Technical illustrations of each plantHistorical and Native American uses of wild foodsTips for plant identification, harvesting, drying, and storageSeasonality chart for prime harvestingSelection of simple foraging recipesGlossary of botanical termsOriginally published in 1974, Northwest Foraging quickly became a wild food classic. Fully updated and expanded by the original author, this elegant new edition is a modern staple for backpacks, kitchens, and personal libraries.A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. The classic guide to Northwest wild foods Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781594853661
Acheter neuf
EUR 17,68
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Edité par
Mountaineers Books, 2011
ISBN 10 : 1594853665
ISBN 13 : 9781594853661
Ancien ou d'occasion
Trade Paperback
Vendeur : Eureka Books, Eureka, CA, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Trade Paperback. 220 pages. 5-1/2 by 7-12 inches. A revised edition of the original published in 1974. Thoroughly illustrated with black-and-white drawings by Mark Orsen. A guide for identifying common edible and poisonous plants of the Pacific Northwest. Updated. A new copy. * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington. N° de réf. du vendeur 425565
Acheter D'occasion
EUR 19,12
Expédition à EUR 7,88
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)