Knack Italian Cooking: A Step-by-step Guide to Authentic Favorites Made Easy - Couverture souple

Grazia Stranieri, Maria

 
9781599217789: Knack Italian Cooking: A Step-by-step Guide to Authentic Favorites Made Easy
Couverture souple
ISBN 10 : 1599217783 ISBN 13 : 9781599217789
Editeur : Knack, 2010

Synopsis

For anyone who's ever thought they could never recreate the incredible dishes of their favorite Italian restaurant at home, now it's time to think again. With "Knack Italian Cooking," they can do so with panache and without having to enroll in cooking school first. Replete with 100 step-by-step main recipes and more than 250 variations, and 350 full-color photographs, it is organized by main food categories--from antipasti, soups, salads, and breads to pizza, pastas, risottos, beef, poultry, pork, seafood, vegetables, sauces, and desserts.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Maria Grazia Stranieri, who was born in Italy, is a graduate of the Connecticut Culinary Institute and went on to become a hospitality consultant. She also founded the Spesa Restaurant in Bristol, Connecticut, as a new concept for Italian takeout. She has taught Italian culinary courses for years; today she is also a personal chef. Visit the author at chefmaria.com.Dana Devine O'Malley is a freelance photographer and photo editor. Visit her at danadevineomalley.com.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Knack
Date d'édition
2010
Langue
anglais
ISBN 10 
1599217783
ISBN 13 
9781599217789
Reliure
Broché
Nombre de pages
256
Coordonnées du fabricant
Buchpark GmbH
https://www.buchpark.de

Krügerweg 1
Trebbin
Brandenburg
14959
Allemagne