Growing Chinese Vegetables in Your Own Backyard: A Complete Planting Guide for 40 Vegetables and Herbs, from Bok Choy and Chinese Parsley to Mung Beans and Water Chestnuts - Couverture souple

Harrington, Geri

 
9781603421409: Growing Chinese Vegetables in Your Own Backyard: A Complete Planting Guide for 40 Vegetables and Herbs, from Bok Choy and Chinese Parsley to Mung Beans and Water Chestnuts

Synopsis

Mung beans, pak choy, and ginger take center stage in this delightful introduction to growing Chinese vegetables. Perfect for gardeners looking for new challenges and cooks eager for fresh flavors, this comprehensive guide provides complete growing instructions and exciting culinary options for 40 Chinese vegetables and herbs including luffa, soy beans, water chestnuts, and more. Geri Harrington even includes directions for creating your own Chinese water garden! Discover the joys of the Chinese garden and enjoy homegrown exotic tastes on your dinner table.   

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À propos de l'auteur

Geri Harrington is the author of 12 books, including Growing Chinese Vegetables in Your Own Backyard, The College Cookbook, and The Salad Book. She has also written many articles for Good Housekeeping, Family Circle, and Womans Day magazines.

À propos de la quatrième de couverture

Wake Up Your Vegetable Garden!

Make room among your tomato vines and zucchini plants for an exciting new trend in vegetable gardening. Chinese greens, beans, herbs, and other edible plants will delight gardeners looking for new challenges and cooks eager for fresh flavors from the backyard. You'll even find a chapter on starting a Chinese water garden. Complete growing instructions and exciting culinary options for 40 vegetables and herbs guarantee variety in your garden and exotic tastes on your dinner table.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.