Slow Food Nation's Come to the Table: The Slow Food Way of Living - Couverture rigide

Heron, Katrina

 
9781605298955: Slow Food Nation's Come to the Table: The Slow Food Way of Living
Couverture rigide
ISBN 10 : 1605298956 ISBN 13 : 9781605298955
Editeur : Rodale Pr, 2008

Synopsis

Book by Slow Food Nation

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Where do great meals begin? Come to the Table brings you straight to the source of wonderful flavors, beauty, abundance, and pride of place—the small farms of California and the people who tend them season after season.
Alice Waters, the celebrated chef and food activist, introduces a remarkable group of resilient fresh-food artisans who are committed to keeping our food supply delicious, diverse, and safe—for humans and the planet.
Meet the folks down on the farm and learn firsthand about the back-to-the-future small-farm economy that's gaining strength across America.
Discover new tastes and memorable traditions. Explore local flavors, wit, and wisdom along with the universal values of a food system that is "good, clean, and fair." Recreate a range of sumptuous yet simple meals with the farmers' own family recipes—including breakfast crostata and fresh-fruit jams, stuffed artichokes and black-eyed peas, chile relleno casseroles, pulled pork, and cheesecake.
Sustainable food is real food. Come to the table, and help yourself!

Biographie de l'auteur

One of America's most influential chefs, Alice Waters launched a delicious revolution in 1971 when she introduced local, organic fare at her Berkeley, California, restaurant, Chez Panisse. Waters brought her vision for edible education to public schools through the Chez Panisse Foundation, which operates the Edible Schoolyard program. A recipient of the Natural Resources Defense Council Force of Nature Award, she is vice president of Slow Food International.
Katrina Heron is a journalist who has been editor-in-chief of Wired magazine and a senior editor at The New Yorker, Vanity Fair, and The New York Times Magazine. She is a director of the Chez Panisse Foundation and chair of the board of Slow Food Nation.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Rodale Pr
Date d'édition
2008
Langue
anglais
ISBN 10 
1605298956
ISBN 13 
9781605298955
Reliure
Relié
Nombre de pages
160
Coordonnées du fabricant
non disponible
Personne responsable
non disponible