Eating Right: The Consumption of Fruits and Vegetables - Couverture rigide

 
9781611229547: Eating Right: The Consumption of Fruits and Vegetables
Couverture rigide
ISBN 10 : 1611229545 ISBN 13 : 9781611229547
Editeur : Nova Science Publishers Inc, 2011

Synopsis

Limited access to nutritious food and relatively easier access to less nutritious food may be linked to poor diets and, ultimately, to obesity and diet-related diseases. Congress directed the USDA to conduct a one-year study to assess the extent of the problem of limited access, identify characteristics and causes, consider the effects of limited access on local populations, and outline recommendations to address the problem. This new book includes a national-level assessment of access to supermarkets and large grocery stores, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Nova Science Publishers Inc
Date d'édition
2011
Langue
anglais
ISBN 10 
1611229545
ISBN 13 
9781611229547
Reliure
Relié
Numéro d'édition
1
Nombre de pages
303
Éditeur
Herrera Nicholas M
Coordonnées du fabricant
non disponible
Personne responsable
Conrad Electronic SE
500000000000
kundenservice@conrad.de

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