Articles liés à The Better Period Food Solution: Eat Your Way to a...

The Better Period Food Solution: Eat Your Way to a Lifetime of Healthier Cycles - Couverture souple

Lockwood Beckerman, Tracy

 
9781612439396: The Better Period Food Solution: Eat Your Way to a Lifetime of Healthier Cycles
Couverture souple
ISBN 10 : 161243939X ISBN 13 : 9781612439396
Editeur : Ulysses Press, 2021

Synopsis

Transform your periods using all-natural solutions like diet, viatmins, and horomone-balancing nutrition in this all-encompassing period repair manual from author Tracy Lockwood Beckerman.

Banish bloat and breakouts, balance hormones, and reduce painful cramps! Sometimes it feels like there’s just no way to feel good during your menstrual cycle. It seems like ibuprofen and sick days are the only way to get through--until now. The Better Period Food Solution teaches you how to eat for a better, healthier, more comfortable period!

This helpful guide shows how nutrition and certain foods can not only help alleviate painful period symptoms, but also heal your body through every stage of your cycle. Whether you suffer from painful periods or low energy, or a more chronic problem like endometriosis, The Better Period Food Solution will guide you through the nutrition choices that are best for your body. The book also includes sample meal plans and recipes that allow you to enjoy a lifetime of healthier cycles.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Tracy Lockwood Beckerman is a registered dietitian and leading women’s health expert in New York City. Tracy is a nationally known nutrition expert, influencing millions through media with magazine and online features, podcasts and YouTube videos. She is the health and nutrition consultant at Betches Media and host of health and wellness media company, Well+Good’s YouTube food and nutrition series, “You Versus Food.” Tracy holds a Master’s Degree in Clinical Nutrition and completed her dietetic internship from New York University and received her Bachelors in Nutritional Sciences from University of Wisconsin-Madison. She lives in New York City with her husband and her large collection of snacks, books, and food puns.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Ulysses Press
Date d'édition
2021
Langue
anglais
ISBN 10 
161243939X
ISBN 13 
9781612439396
Reliure
Broché
Numéro d'édition
1
Nombre de pages
284
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy
Luxembourg
L-1855
Luxembourg