Articles liés à FOOD & LIFE

FOOD & LIFE - Couverture rigide

ROBUCHON, JOEL; VOLF, NADIA

 
9781614282648: FOOD & LIFE

Synopsis

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Présentation de l'éditeur

An ode to the art of delicious and healthful cuisine, Food & Life is a new way to understand food: This cookbook may just change your life. Whereas todays fashionable diets create deficiencies and imbalances, and deprive us of part of the joy of living, Food & Life is a celebration of food as an integral part of happiness. World-renowned chef Joël Robuchon offers delicious gourmet recipes balanced for all seasons and all stages of life, and respected acupuncturist and neuropharmacologist Dr. Nadia Volf provides detailed explanations of the nutritional virtues of fruits, vegetables, beans, grains, meats and fishand their effects on our physical and mental well-being.

Biographie de l'auteur

World-renowned French chef Joël Robuchon has devoted his culinary art to bringing people health and happiness. Originally from Poitiers, Robuchon was awarded Meilleur Ouvrier de France in 1976, Chef of the Year in 1987, and Chef of the Century in 1990. Today Robuchon holds the most Michelin stars of any chef in the world . In 2014 he will open Atelier de Joël Robuchon in Bangkok, New York, and Mumbai, along with a gastronomic restaurant in Bordeaux.

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