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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up―Perfect for Baby-Led Weaning Families - Couverture souple
Synopsis
Give your little one the best possible start on solid foods with these vibrant, plant-based recipes for the whole family!
Publisher’s Note: Veggie from the Start was previously published in the UK as Little Veggie Eats.
Whether your family is vegan, vegetarian, or just looking to eat more vegetables, Veggie from the Start guides you through starting baby on solid foods—including lots of healthy produce and all the nutrients they need. Little Veggie Eats creator and vegetarian mama Rachel Boyett shares 60 easy recipes complete with food-prep hacks and expert advice to make mealtime enjoyable for all.
Rooted in baby-led weaning (BLW): This popular approach to weaning skips purees to let babies sample real foods and exciting flavors from their first bite. For BLW converts and the curious alike, Veggie from the Start includes age recommendations and tips for meeting baby’s unique needs with every recipe.
For dietary needs of all kinds: Rachel’s recipes are free of refined sugar and can easily be adapted to a vegan, nut-free, gluten-free, egg-free, and/or dairy-free diet
Cook one meal for everyone: These recipes aren’t just for tots—delicious dishes from curries and dips to baby buddha bowls and noodles will satisfy all ages and simplify your life!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Rachel Boyett posts her family veggie and vegan recipes on her popular Instagram @littleveggieeats and blog littleveggieeats.com. She is a mother of three and a lifetime vegetarian. When she started weaning she quickly realized that rather than being an extra level of work, weaning was actually really fun and a great opportunity to get creative. Her own style of cooking and recipes has evolved as her family has grown and now she’s a firm believer in one meal for all the family.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Veggie from the Start : Easy Vegan and Vegetarian Foods for Babies and up--Perfect for Baby-Led Weaning Families
Edité par
Experiment LLC, The, 2021
ISBN 10 : 1615196919
ISBN 13 : 9781615196913
Ancien ou d'occasion
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
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Etat : Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 45224716-6
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up - Perfect for Baby-Led Weaning Families
Edité par
Experiment, 2021
ISBN 10 : 1615196919
ISBN 13 : 9781615196913
Ancien ou d'occasion
Couverture souple
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
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Etat : Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. N° de réf. du vendeur wbs7397702492
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
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Paperback. Etat : New. Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families Brand new item sourced directly from publisher. Packed securely in tight packaging to ensure no damage. Shipped from warehouse on same/next day basis. N° de réf. du vendeur 1111-9781615196913
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Veggie from the Start
Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Publisher's Note: Veggie from the Start was previously published in the UK as Little Veggie Eats. Whether your family is vegan, vegetarian, or just looking to eat more vegetables, Veggie from the Start guides you through starting baby on solid foods-including lots of healthy produce and all the nutrients they need. Little Veggie Eats creator and vegetarian mama Rachel Boyett shares 60 easy recipes complete with food-prep hacks and expert advice to make mealtime enjoyable for all. Rooted in baby-led weaning (BLW): This popular approach to weaning skips purees to let babies sample real foods and exciting flavors from their first bite. For BLW converts and the curious alike, Veggie from the Start includes age recommendations and tips for meeting baby's unique needs with every recipe. For dietary needs of all kinds: Rachel's recipes are free of refined sugar and can easily be adapted to a vegan, nut-free, gluten-free, egg-free, and/or dairy-free diet Cook one meal for everyone: These recipes aren't just for tots-delicious dishes from curries and dips to baby buddha bowls and noodles will satisfy all ages and simplify your life! N° de réf. du vendeur LU-9781615196913
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up?Perfect for Baby-Led Weaning Families
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
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Veggie from the Start
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur WB-9781615196913
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Veggie from the Start
Vendeur : Rarewaves USA United, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. Publisher's Note: Veggie from the Start was previously published in the UK as Little Veggie Eats. Whether your family is vegan, vegetarian, or just looking to eat more vegetables, Veggie from the Start guides you through starting baby on solid foods-including lots of healthy produce and all the nutrients they need. Little Veggie Eats creator and vegetarian mama Rachel Boyett shares 60 easy recipes complete with food-prep hacks and expert advice to make mealtime enjoyable for all. Rooted in baby-led weaning (BLW): This popular approach to weaning skips purees to let babies sample real foods and exciting flavors from their first bite. For BLW converts and the curious alike, Veggie from the Start includes age recommendations and tips for meeting baby's unique needs with every recipe. For dietary needs of all kinds: Rachel's recipes are free of refined sugar and can easily be adapted to a vegan, nut-free, gluten-free, egg-free, and/or dairy-free diet Cook one meal for everyone: These recipes aren't just for tots-delicious dishes from curries and dips to baby buddha bowls and noodles will satisfy all ages and simplify your life! N° de réf. du vendeur LU-9781615196913
Quantité disponible : 4 disponible(s)
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Veggie from the Start: Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families
Edité par
The Experiment LLC, 2021
ISBN 10 : 1615196919
ISBN 13 : 9781615196913
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Vendeur : Books Puddle, New York, NY, Etats-Unis
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Etat : New. pp. 192. N° de réf. du vendeur 26380184696
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