Quinoa has become America’s favorite superfood, rich in lysine, antioxidants, vitamins, and minerals, it’s now a staple in millions of kitchens. With over 200 pages of quinoa-inspired cuisine, this is the one book every home chef needs to make quinoa a delicious part of every meal.
Here you’ll find Wendy Polisi’s exclusive, hand-crafted recipes, photographs of every recipe, nutritional information for every recipe, and alternative ingredients and preparation methods. Included are vegan, gluten-free, sugar-free, fast & easy, eating clean, quinoa recipes for kids, and even desserts!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Wendy Polisi is the creator of the most popular website devoted to everything quinoa and healthy living: CookbookQuinoa.net. There she shares quinoa recipes and cooking tips with her more than 200,000 monthly readers, introducing them to quinoa and showing them that healthy and delicious can go hand in hand. She resides in Bryan, Texas.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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