The Wilderness Guide to Dutch Oven Cooking - Couverture souple

Rowinski, Kate

Couverture souple

ISBN 10 : 1616086491 ISBN 13 : 9781616086497

Editeur : Skyhorse, 2012

Synopsis

Make your next outdoor adventure special. Take your Dutch Oven and create incredible feasts—Rice Pilaf, Beef and Stout Stew, Breakfast Pizza with Ham and Braised Onions, Chicken and Dumplings, Cherry Crumble Coffee Cake, and more!.

Dutch ovens have always been a feature of American cooking—many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of seventy-five recipes that will make you want to pack up and head out on the trail! The table of contents includes:

• Breakfast
• Breads
• Soups and Stews
• Beef, Lamb, and Wild Game
• Pork
• Chicken
• Seafood
• Dessert
• And much more!

The Wilderness Guide to Dutch Oven Cooking includes all your favorites, along with exciting new recipes. Wilderness cooking can be delicious when you have this book in your rucksack!

A propos du livre

À propos de l'auteur

Kate Rowinski is the author of a number of books, including The Wilderness Guide to Dutch Oven Cooking, The Ultimate Guide to Making Chili, and The Quotable Cook. She co-owns the Horse and Hound Gastropub in Charlottesville, Virginia with her husband Jim, her daughter Brooke, and her son-in-law Luther Fedora.

Détails de l'édition

• Éditeur: Skyhorse
• Date d'édition: 2012
• Langue: anglais
• ISBN 10: 1616086491
• ISBN 13: 9781616086497
• Reliure: Broché
• Nombre de pages: 176
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible