"Bate's writing is smart and compelling." --Publishers Weekly
From the acclaimed author of The Girls' Guide to Love and Supper Clubs comes a witty, honest novel, perfectly seasoned with both humor and heart, about daring to bite into the life you really want. . .
Sydney Strauss is obsessed with food. Not with eating it--though she does that too--but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts®, Sydney pays her bills working for one of TV's biggest egomaniacs--until she's left scrambling for shifts at a local farmers' market.
Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp--along with her relationship and her reputation. . .
"A breezy, idiomatic voice." – Publishers Weekly
"Full of humor and lots of genuine heart." – RT Book Reviews
"In smart and crisp prose, Bate tells a winning story about food, love and second chances, with recipes appended. Great fun." - Booklist
Praise for The Girls' Guide to Love and Supper Clubs
"Bate deftly conjures up a witty, resilient heroine, surrounds her with delightful friends and frenemies, and sends them all on a rollicking quest for love and delicious food." --Kirkus
"Engaging. . .Even Bate's implausible happy ending feels right."
--Publishers Weekly (Starred Review)
"The food--oh my goodness--the food! From the Dupont Circle farmers' market to the Maine Avenue Fish Market, Hannah leads readers on a culinary tour of D.C.'s locavore scene. Do not read this book hungry." --Washington Post
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Dana Bate is the author of A Second Bite at the Apple, the forthcoming Too Many Cooks, and The Girls’ Guide to Love and Supper Clubs, which earned a starred review from Publishers Weekly and has been translated into five languages. Before writing fiction full time, she was a Washington producer and reporter for PBS's Nightly Business Report, where she won the Gerald Loeb Award for a series she produced on the Indian economy. She studied molecular biophysics and biochemistry at Yale University and received her master's degree from North western’s Medill School of Journalism, where she won the Harrington Award for outstanding promise in the field of journalism. She lives outside Philadelphia with her family.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1617732605I3N00
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Paperback. Etat : Good. Bate's writing is smart and compelling. --Publishers Weekly From the acclaimed author of The Girls' Guide to Love and Supper Clubs comes a witty, honest novel, perfectly seasoned with both humor and heart, about daring to bite into the life you really want. . . Sydney Strauss is obsessed with food. Not with eating it--though she does that too--but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts(R), Sydney pays her bills working for one of TV's biggest egomaniacs--until she's left scrambling for shifts at a local farmers' market. Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp--along with her relationship and her reputation. . . A breezy, idiomatic voice. - Publishers Weekly Full of humor and lots of genuine heart. - RT Book Reviews In smart and crisp prose, Bate tells a winning story about food, love and second chances, with recipes appended. Great fun. - Booklist Praise for The Girls' Guide to Love and Supper Clubs Bate deftly conjures up a witty, resilient heroine, surrounds her with delightful friends and frenemies, and sends them all on a rollicking quest for love and delicious food. --Kirkus Engaging. . .Even Bate's implausible happy ending feels right. --Publishers Weekly (Starred Review) The food--oh my goodness--the food From the Dupont Circle farmers' market to the Maine Avenue Fish Market, Hannah leads readers on a culinary tour of D.C.'s locavore scene. Do not read this book hungry. --Washington Post. N° de réf. du vendeur 00098718057
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Vendeur : Cathy's Half Price Books, Havertown, PA, Etats-Unis
paperback. Etat : Good. N° de réf. du vendeur 196654
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Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Paperback. Etat : Good. Bate's writing is smart and compelling. --Publishers Weekly From the acclaimed author of The Girls' Guide to Love and Supper Clubs comes a witty, honest novel, perfectly seasoned with both humor and heart, about daring to bite into the life you really want. . . Sydney Strauss is obsessed with food. Not with eating it--though she does that too--but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts(R), Sydney pays her bills working for one of TV's biggest egomaniacs--until she's left scrambling for shifts at a local farmers' market. Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp--along with her relationship and her reputation. . . A breezy, idiomatic voice. - Publishers Weekly Full of humor and lots of genuine heart. - RT Book Reviews In smart and crisp prose, Bate tells a winning story about food, love and second chances, with recipes appended. Great fun. - Booklist Praise for The Girls' Guide to Love and Supper Clubs Bate deftly conjures up a witty, resilient heroine, surrounds her with delightful friends and frenemies, and sends them all on a rollicking quest for love and delicious food. --Kirkus Engaging. . .Even Bate's implausible happy ending feels right. --Publishers Weekly (Starred Review) The food--oh my goodness--the food From the Dupont Circle farmers' market to the Maine Avenue Fish Market, Hannah leads readers on a culinary tour of D.C.'s locavore scene. Do not read this book hungry. --Washington Post. N° de réf. du vendeur CIN1617732605G
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 10180426-75
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Vendeur : For the Love of Used Books, Bristol, PA, Etats-Unis
Soft cover. Etat : Near Fine. SIGNED! "A Second Bite at the Apple" by Dana Bate. Published in 2014. "Sydney Strauss is obsessed with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Sydney pays her bills working for one of TV's biggest egomaniacs--until she's left scrambling for shifts at a local farmers' market. Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp--along with her relationship and her reputation. " Book is in Very Good+/Near Fine condition! Looks almost like new! A little rubbing/edgewear on the covers. Front cover curls upwards slightly. NO spine creases! Interior is in Great condition! Your purchase supports a small business. We want you to love your book so customer service is important to us! All orders come with a FREE bookmark! Shop my Abebooks store and save on shipping! Signed by Author(s). N° de réf. du vendeur ABE-1656817922202
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Vendeur : Montclair Book Center, Montclair, NJ, Etats-Unis
Trade Paperback. Etat : USED Good. N° de réf. du vendeur 398271
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Vendeur : Lakeside Books, Benton Harbor, MI, Etats-Unis
Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! N° de réf. du vendeur OTF-S-9781617732607
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 21014355
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 21014355-n
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