Salmonella: Prevalence, Risk Factors and Treatment Options - Couverture rigide

 
9781634636513: Salmonella: Prevalence, Risk Factors and Treatment Options
Couverture rigide
ISBN 10 : 1634636511 ISBN 13 : 9781634636513
Editeur : Nova Science Publishers Inc, 2015

Synopsis

The ability of various microorganisms to attach to surfaces and create biofilms on them is rather a cause of concern for many industries, including for those occupied with food production and processing. Thus, the attachment of bacterial pathogens to food processing equipment is considered as an essential contributing factor in foodborne disease outbreaks, since this may ultimately lead to the contamination of food products. Improperly cleaned surfaces promote soil build-up, and, in the presence of water, contribute to the development of microbial biofilms which may contain pathogenic bacteria, such as Salmonella. Salmonella enterica is one of the most significant enteric foodborne bacterial pathogens, with host-adapted strains able to cause systemic human infections and persist for long periods of time, posing significant public health problems. This book discusses the prevalence, risk factors and treatment options of Salmonella.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Nova Science Publishers Inc
Date d'édition
2015
Langue
anglais
ISBN 10 
1634636511
ISBN 13 
9781634636513
Reliure
Relié
Numéro d'édition
1
Nombre de pages
233
Éditeur
Hackett Christopher B
Coordonnées du fabricant
non disponible
Personne responsable
non disponible