The health and profitability of grass-based livestock begins with the food they eat. In Managing Pasture, author Dale Strickler guides farmers and ranchers through the practical and ideological considerations behind caring for the land as a key part of running a successful grass-based operation, from the profitability of replacing expensive grain feed with nutrient-rich native grasses to the benefits of ecologically-minded land management. In-depth examinations of the biology and benefits of grazing plants and different grazing strategies accompany detailed plans for paddock and fencing set-ups, livestock watering, and effective methods for dealing with common pasture problems throughout the seasons, from mud to drought. For readers invested in pasture improvement strategies that offer environmental benefits beyond better meat and dairy, including carbon sequestration, erosion prevention, increased pollinator resources and wildlife habitat, and improved water quality, Managing Pasture is an approachable, accessible guide to creating and caring for the grassland that feeds animals and future generations.
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Dale Strickler is the author of Managing Pasture and The Drought-Resilient Farm. He is a leader in the soil health movement and an agronomist for Green Cover Seed, the nation’s top cover crop-specific seed company. Strickler holds degrees in agronomy from Kansas State University and has taught at the college level for 15 years. He farms and ranches cattle in Kansas.
Pasture Can Be Profitable
Grass-based meat and dairy products are in demand. Consumers are hungry for nutritious, hormone-free meat and milk from pastured livestock, which means that farmers and ranchers can reap the financial rewards of pasture production – with the right approach.
Farmer and rancher Dale Stricker's straighforward methods for profitable pasture management will revolutionize how you see your grasslands, with detailed guidance on fencing and grazing strategies, planting for native grass growth, and more. Beyond financial gains, producers will discover long-term environmental benefits, including improved water quality, carbon sequestration, and habitat for diverse wildlife and pollinators. The end result is a profitable, sustainable grass-based operation that is good for the pasture and the planet.
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Hardback. Etat : New. The health and profitability of grass-based livestock begins with the food they eat. In Managing Pasture, author Dale Strickler guides farmers and ranchers through the practical and ideological considerations behind caring for the land as a key part of running a successful grass-based operation, from the profitability of replacing expensive grain feed with nutrient-rich native grasses to the benefits of ecologically-minded land management. In-depth examinations of the biology and benefits of grazing plants and different grazing strategies accompany detailed plans for paddock and fencing set-ups, livestock watering, and effective methods for dealing with common pasture problems throughout the seasons, from mud to drought. For readers invested in pasture improvement strategies that offer environmental benefits beyond better meat and dairy, including carbon sequestration, erosion prevention, increased pollinator resources and wildlife habitat, and improved water quality, Managing Pasture is an approachable, accessible guide to creating and caring for the grassland that feeds animals and future generations. N° de réf. du vendeur LU-9781635860702
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Hardcover. Etat : new. Hardcover. The health and profitability of grass-based livestock begins with the food they eat. In Managing Pasture, author Dale Strickler guides farmers and ranchers through the practical and ideological considerations behind caring for the land as a key part of running a successful grass-based operation, from the profitability of replacing expensive grain feed with nutrient-rich native grasses to the benefits of ecologically-minded land management. In-depth examinations of the biology and benefits of grazing plants and different grazing strategies accompany detailed plans for paddock and fencing set-ups, livestock watering, and effective methods for dealing with common pasture problems throughout the seasons, from mud to drought. For readers invested in pasture improvement strategies that offer environmental benefits beyond better meat and dairy, including carbon sequestration, erosion prevention, increased pollinator resources and wildlife habitat, and improved water quality, Managing Pasture is an approachable, accessible guide to creating and caring for the grassland that feeds animals and future generations. This in-depth handbook to improving pasture quality and soil health guides farmers seeking to establish sustainable, profitable grass-based livestock operations. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781635860702
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