Articles liés à All About Lab-grown Meat

All About Lab-grown Meat - Couverture souple

Kehoe, Rachel

 
9781637395097: All About Lab-grown Meat

Synopsis

This book describes the history and science behind lab-grown meat, including the new ideas and applications scientists are currently working on. Informative sidebars, a "How It Works" special feature, a table of contents, quiz questions, a glossary, an index, and additional resources assist and engage readers as they learn. This Focus Readers series is at the Navigator level, aligned to reading levels of grades 3-5 and interest levels of grades 4-7.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Rachel Kehoe is a science writer and children's author. She has published several books and articles on science, technology, and climate change.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.