Once upon a Kitchen: 101 Magical Recipes: Inspired by Star Wars, Harry Potter, Merlin, Tolkien, Fairy Tales, and More - Couverture rigide

Bilderback, Leslie

 
9781640210707: Once upon a Kitchen: 101 Magical Recipes: Inspired by Star Wars, Harry Potter, Merlin, Tolkien, Fairy Tales, and More

Synopsis

For lovers of legends and stories throughout time, Once Upon a Kitchen celebrates all things magical. Author and top chef Leslie Bilderback has imagined more than 100 dishes for devotees of fantasy, literature, history, movies, television, science fiction, mythical creatures and fairytales to share. She draws from sources as rich and varied as Shakespeare’s plays, Ali Baba and the Forty Thieves, Grimm’s fairy tales, Washington Irving, Lord of the Rings, the Star Wars saga, Buffy the Vampire Slayer, and the Potterverse. Enjoy Scheherazade’s Arabic Coffee and Cardamom Cookies; a Coconut Shrimp Green Curry “Witches Brew” in honor of Macbeth; Gandalf’s Cold Chicken and Pickles; Jedi Ration Bars; Rapunzel’s Rampion Salad; Mary Poppins’s We Are Not a Codfish and Chips; and Mulan’s Dragon Fruit Pops. This is the type of book that adult fans will love to create from and that their children will enjoy with them as they grow.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Leslie Bilderback is a classically trained chef, Certified Master Baker (CMB), culinary instructor, food writer, and culinary historian. She received her classical culinary training at the California Culinary Academy, and worked in several well-regarded restaurants, including Postrio in San Francisco, and most recently the Michelin starred N/Naka in Los Angeles. She was executive chef for Le Cordon Bleu America, taught in the LA Unified School District's Nutrition Network program, and taught culinary arts for the U.S. Navy. She won Food Network's Sweet Genius (season 3, episode 9, "Dream-Catching Genius"). She's written many cookbooks and writes a monthly food column in Arroyo Magazine.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.