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Food Forward Garden Design: A Complete Guide to Designing and Growing Edible Landscapes - Couverture rigide
Synopsis
Vegetable gardening reinvented-and elevated-with the high-style approach of award-winning landscape designer Christian Douglas.
Growing food doesn't have to mean sacrificing style. In his debut book, award-winning landscape designer Christian Douglas showcases the myriad ways to use edibles to elevate the design of your outdoor spaces. Visit chef Tyler Florence's property, whose hillside is transformed into a three-tiered terraced bed filled with an abundance of produce year-round. A family's suburban plot that is a forager's paradise, with hidden edible treasures woven into each space and along every path. Plus gardens in small city backyards, edible plots carved into forests and meadows, even a rooftop vegetable garden.
But this is not merely a lookbook. By using his own lush garden in Marin County as a studio/classroom, Douglas introduces readers to the essential tools and techniques they need to successfully plant, grow, and harvest a bounty of vegetables, fruits, berries, and herbs. We learn how to evaluate the best lighting and soil conditions, choose plants that will thrive in our climate, and discover the designer's favorite edible swaps for common landscape plants (a persimmon instead of a dogwood, a fig instead of a maple, a hedge of rosemary instead of yew). The food-forward options are limitless.
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À propos de l'auteur
Christian Douglas is a landscape designer and the founder of Christian Douglas Design, where he creates extraordinary culinary gardens for private clients, and the Backyard Farm Co., where he and his team of urban farmers teach homeowners around the world how to grow food. In 2020, Christian was awarded the California Home+Design Award for landscape design. He has a regular gardening column in Marin Living magazine and has been featured in the Wall Street Journal, Architectural Digest, California Home+Design, and other major publications. Follow him on Instagram at @christian_douglas_design.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Food Forward Garden: A Complete Guide to Designing and Growing Edible Landscapes
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Artisan, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
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Etat : good. Used - Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. N° de réf. du vendeur CSIV.1648291546.G
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Food Forward Garden Design: A Complete Guide to Designing and Growing Edible Landscapes
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Workman Publishing, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
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Hardback. Etat : Good. In these thirteen stories, Steve Anderson captures what it meant to come of age in the late 1970s in working-class America. From a family's West Virginia oil wells to trekking through abandoned small-town factories, to a Nevada campground vacation, adolescents find love, strengthen friendships, and create adventures. Each story is tinged with the stark challenges and raw beauty of growing up in a rural, post-Vietnam world of shuttered mills and sprawling train tracks. Freedom comes from trying to purchase beer underage, stealing a friend's dad's rusted work car for a joyride, and creating the world's fastest sled for racing down a sheer quarry slope. There are stories of first love, captured against desert backdrops and in motel arcades. Most of all, this collection is about finding one's way to adulthood in a richly revealed time and place in America's Midwest. N° de réf. du vendeur 00109156757
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Food Forward Garden Design: A Complete Guide to Designing and Growing Edible Landscapes
Edité par
Workman Publishing, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
Ancien ou d'occasion
Couverture rigide
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Hardback. Etat : Good. In these thirteen stories, Steve Anderson captures what it meant to come of age in the late 1970s in working-class America. From a family's West Virginia oil wells to trekking through abandoned small-town factories, to a Nevada campground vacation, adolescents find love, strengthen friendships, and create adventures. Each story is tinged with the stark challenges and raw beauty of growing up in a rural, post-Vietnam world of shuttered mills and sprawling train tracks. Freedom comes from trying to purchase beer underage, stealing a friend's dad's rusted work car for a joyride, and creating the world's fastest sled for racing down a sheer quarry slope. There are stories of first love, captured against desert backdrops and in motel arcades. Most of all, this collection is about finding one's way to adulthood in a richly revealed time and place in America's Midwest. N° de réf. du vendeur CIN1648291546G
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The Food Forward Garden: A Complete Guide to Designing and Growing Edible Landscapes
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Artisan, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
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Vendeur : Goodwill of Silicon Valley, SAN JOSE, CA, Etats-Unis
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Etat : good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. N° de réf. du vendeur GWSVV.1648291546.G
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The Food Forward Garden Format: Hardback - Paper Over Boards
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The Food Forward Garden Format: Hardback - Paper Over Boards
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The Food Forward Garden: How to Create Beautiful, Bountiful, Edible Gardens
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Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! N° de réf. du vendeur OTF-S-9781648291548
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Food Forward Garden : A Complete Guide to Designing and Growing Edible Landscapes
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Etat : New. N° de réf. du vendeur 47743036-n
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The Food Forward Garden: A Complete Guide to Designing and Growing Edible Landscapes (Hardback or Cased Book)
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Artisan Publishers 10/29/2024, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
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Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
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Hardback or Cased Book. Etat : New. The Food Forward Garden: A Complete Guide to Designing and Growing Edible Landscapes. Book. N° de réf. du vendeur BBS-9781648291548
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Food Forward Garden : A Complete Guide to Designing and Growing Edible Landscapes
Edité par
Artisan, 2024
ISBN 10 : 1648291546
ISBN 13 : 9781648291548
Ancien ou d'occasion
Couverture rigide
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 47743036
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