Food for Thought - Couverture souple

Vogel, Mark R.

 
9781661357085: Food for Thought
Couverture souple
ISBN 10 : 1661357083 ISBN 13 : 9781661357085
Editeur : Independently published, 2020

Synopsis

Food history and science, cooking techniques, and over 250 recipes are the ingredients for Food for Thought. What does bone marrow have to do with prehistoric man’s brain development? How did the Battle of Trafalgar influence beet consumption? What are the intricacies of making a hollandaise, or homemade stock? How does an egg’s age influence how it should be cooked? What is the proper methodology for grilling? Such questions, and many more, comprise this well-researched, 159-chapter compilation of ingredients & classic dishes, and the technical know-how to master them.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2020
Langue
anglais
ISBN 10 
1661357083
ISBN 13 
9781661357085
Reliure
Broché
Nombre de pages
604
Coordonnées du fabricant
non disponible
Personne responsable
non disponible