No Ketchup on Spaghetti: The complete guide on how to shop, eat, and cook like an Italian - Couverture souple

Gambini, Ale

 
9781662906015: No Ketchup on Spaghetti: The complete guide on how to shop, eat, and cook like an Italian
Couverture souple
ISBN 10 : 1662906013 ISBN 13 : 9781662906015
Editeur : Gatekeeper Press, 2020

Synopsis

No Ketchup on Spaghetti celebrates Italy’s extraordinary food culture—its authentic flavors, traditional craftsmanship, and certified excellence (PDO, PGI, and TSG agri-food products). The title itself is a gentle provocation, reminding readers that true Italian cuisine is rooted in respect for ingredients and traditions rather than shortcuts or imitations. Every culinary journey begins with understanding ingredients, knowing where to find them, and learning how to prepare them with care and simplicity.

Italian food is so much more than pizza and pasta; it’s a universe of regional specialties and timeless recipes that tell the story of a country through its kitchens. In this book, Ale Gambini guides readers to discover both hidden treasures—such as Scampi alla Busara, Crescione, and Mondeghili—and beloved classics like Spaghetti Cacio e Pepe, Cannoli, and Focaccia.

Enriched with a foreword by Alessandro Schiatti and filled with insights from some of Italy’s most respected culinary voices—including Aurelio Barattini, Christina Conte, Gabriella Gasparini, Manuela Mazzocco, Barbara Pollastrini, Vincenzo Prosperi, Amy Riolo, and Mario Rizzotti—this book blends tradition, culture, and passion.

More than a cookbook, No Ketchup on Spaghetti is an invitation to experience Italian cuisine the way it’s meant to be enjoyed: with authenticity, curiosity, and love.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Ale Gambini, aka A Queen in the Kitchen, is an LA-based Italian food ambassador, writer, award-winning host in online food programs, and cooking instructor. Born and raised in Northern Italy, beautiful Milan, she learned how to cook and love good food from her beloved grandmother Nonna Fernanda. As a cooking instructor, Ale taught hundreds of food enthusiasts to cook like an Italian.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Gatekeeper Press
Date d'édition
2020
Langue
anglais
ISBN 10 
1662906013
ISBN 13 
9781662906015
Reliure
Broché
Nombre de pages
158
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
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