The Real Food Dietitians: The Real Food Table: 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes: A Cookbook - Couverture souple

Beacom RDN, Jessica; Hassing RDN LD, Stacie

Couverture souple

ISBN 10 : 1668015048 ISBN 13 : 9781668015049

Editeur : S&S/Simon Element, 2023

Synopsis

NATIONAL BESTSELLER

Easy and gluten-free, grain-free, and dairy-free meals for every night of the week.

Comfort food that is actually healthy and easy to make sounds almost too good to be true. But now, with The Real Food Dietitians: The Real Food Table, you can make recipes which are gluten-free, grain-free, dairy-free, and more without sacrificing any of the flavors you love. As busy moms, authors Jessica Beacom and Stacie Hassing, both Registered Dietitians, know how challenging it can be to get dinner on the table on a busy weeknight, much less a meal that helps you feel better inside and out by accommodating food allergies, sensitivities, and fighting inflammation. That’s why they wrote The Real Food Dietitians: The Real Food Table, to help you make mealtime a delicious, easy, and healthy experience!

This cookbook delivers more than 100 recipes for all meals of the day, including:
-Entrées like the Easier-than-Ever Slow Cooker Baby Back Ribs and Buffalo Chicken Stuffed Spaghetti Squash
-Snacks like Sticky Teriyaki Chicken Wings and Baked Sweet Potato Fries with Chipotle-Lime Aioli,
-Healthy desserts like the gluten- and dairy-free Peanut Butter Swirl Brownies
-Recipes for quick and easy pantry essentials, like the Quick Pickled Carrots or Cucumbers and Honey Mustard Dressing
-And more—this cookbook has it all!

The Real Food Dietitians: The Real Food Table is full of simple and family-friendly recipes with accessible and budget-friendly ingredient lists, so you can put healthy and delicious dinners on the table without spending hours in the kitchen.

A propos du livre

À propos des auteurs

Jessica Beacom is a Registered Dietitian Nutritionist. She cocreated The Real Food Dietitians with Stacie Hassing in 2015 to help busy families eat well and enjoy doing so while accommodating food allergies and intolerances. Feeding others is her love language, and nothing makes her happier than having to add an extra chair or two to the table at dinner time. Jessica lives in Boulder, Colorado, with her husband and two daughters.

Stacie Hassing is a Licensed and Registered Dietitian Nutritionist. Her strong passion for creating wholesome, approachable, and delicious recipes, paired with her dedication to help people feel better inside and out, is the driving force behind the codevelopment of The Real Food Dietitians brand founded in 2015 with Jessica Beacom. Stacie lives in Easton, Minnesota, with her husband and children.

À propos de la quatrième de couverture

Easy, everyday gluten-free, grain-free, dairy-free, and paleo recipes from expert registered dietitians

Détails de l'édition

• Éditeur: S&S/Simon Element
• Date d'édition: 2023
• Langue: anglais
• ISBN 10: 1668015048
• ISBN 13: 9781668015049
• Reliure: Broché
• Numéro d'édition: 1
• Nombre de pages: 288
• Coordonnées du fabricant: non disponible
• Personne responsable: Simon and Schuster Netherlands BV; info@simonandschuster.nl; ; Herculesplein 96; Utrecht; 3584 AA; Pays-Bas