The Unknown Chef - Couverture souple

Carter, Regius Professor Of Clinical Surgery David

Couverture souple

ISBN 10 : 1681392100 ISBN 13 : 9781681392103

Editeur : Page Publishing Inc., 2015

Synopsis

David Carter is a retired Chef with over 30 years of experience. He studied at IVY TECH COLLEGE in Indianapolis, IN. As an accomplished Chef, he prepared and served the food for Vice President Dan Quale. This event highlighted his visit back to Indianapolis for the 500 Mile Race. As Executive Chef for the Convention Center for downtown Cincinnati, Ohio for a year, he catered an event for the Mayor of Columbus, Ohio. While working as Executive Sous Chef for the Indianapolis Athletic Club, he prepared food and garnish for the Prince of Wales on his first visit to the first Formula One Race held in Indianapolis, IN. Now he has written a collection of recipes for everyone to enjoy. Paying the knowledge forward is always important. He always commented on his ability to make a sauce out of anything. He is known for his sauces and plate designs. Creative carvings, watermelon, and just about anything that you could imagine. Maybe his book will create an attitude that yes I can. Thanks mom for all the extra help. I could not have done it without you.

Détails de l'édition

• Éditeur: Page Publishing Inc.
• Date d'édition: 2015
• Langue: anglais
• ISBN 10: 1681392100
• ISBN 13: 9781681392103
• Reliure: Broché
• Nombre de pages: 78
• Coordonnées du fabricant: non disponible
• Personne responsable: gpsr@libri.de; gpsr@libri.de; ; Europaallee 1; Bad Hersfeld; 36244; Allemagne