The Complete Tofu Cookbook: 170+ Delicious, Plant-based Recipes from Around the World - Couverture rigide

Oger, Camille

 
9781681885841: The Complete Tofu Cookbook: 170+ Delicious, Plant-based Recipes from Around the World
Couverture rigide
ISBN 10 : 1681885840 ISBN 13 : 9781681885841
Editeur : Weldon Owen, Incorporated, 2021

Synopsis

This comprehensive cookbook stars tofu and presents the limitless, multi-cuisine possibilities of this versatile, nourishing ingredient in a wide range of delectable dishes.

Featuring a robust collection of 170 recipes from all over the world, Tofu makes the case for the ingredient as a culinary “blank page” much like white rice or pasta—and a boon for flavor and culinary techniques of all types. Using spices, condiments, sauces, and herbs, tofu serves as an inexhaustible source of culinary diversity.

Spanning Japanese-style Grilled Tofu with Miso to Lemongrass Tofu from Vietnam, Tofu a la Bolognese from Italy to Spicy Tofu with Peanuts from China, this comprehensive and informative guide to the bean-based ingredient serves as a multicultural road map to creating plant-based meals. Along with the enticing array of recipes, this collection features 100 full-color photographs, prep and cook time tips, diet designations, and handy reference to the different types and uses of tofu—making it a definitive title for all skill levels.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Weldon Owen, Incorporated
Date d'édition
2021
Langue
anglais
ISBN 10 
1681885840
ISBN 13 
9781681885841
Reliure
Relié
Nombre de pages
384
Coordonnées du fabricant
non disponible
Personne responsable
non disponible