In The Spirited Kitchen, practicing witchcraft means nurturing a relationship with the seasons and drawing on ancestral roots to find magic in small details. Here, simple ingredients―apples, hazelnuts, wheat―become magical elements of cooking and ritual crafting. The result is an enchanting culinary journey through the pagan Wheel of the Year, from the Halloween festivities of Samhain to the return of autumn at Harvest Home.
With each season, readers can cook feast dinners to celebrate nature’s cycles. In winter, Cranberry Custard Tarts encourage health and well-being; in spring, Deep Dish Nettle Quiche ushers in resilience after cold months; and Calendula Chicken embodies the abundance of summer. Along the way, ritual crafts like Salt Spells, hand-woven Offering Baskets, and a Maypole Chandelier bring extra symbolism to the table. Complete with stunning photographs and a glossary of spirited symbols and ingredients, this book is a bewitching guide to seasonal magic.
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Carmen Spagnola is a Le Cordon Bleu–trained chef turned trauma recovery practitioner and clinical hypnotherapist. The founder of the Numinous School and the Numinous Podcast, she leads seasonal folk magic workshops for up to 100 people. She lives in British Columbia.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Hardcover. Etat : new. Hardcover. In The Spirited Kitchen, practicing witchcraft means nurturing a relationship with the seasons and drawing on ancestral roots to find magic in small details. From the Halloween festivities of Samhain to Midsummer celebrations and the return autumn at Harvest Home, witch and animist Carmen Spagnola will be your guide through the modern pagan Wheel of the Year. Here, you'll learn to channel folk magic into every ingredient, feast, and centerpiece. In winter, Cranberry Custard Tarts encourage health and well-being; in spring, Deep Dish Nettle Quiche ushers in resilience after cold months; and Calendula Chicken embodies the abundance of summer. Along the way, ritual crafts like Salt Spells, Witches Ladders, and Corn Dollies set the scene with extra symbolism. Complete with stunning photographs, tips on foraging, and a glossary of spirited symbols and ingredients, this book is an enchanting guide to seasonal magic. Weave magic into every day with seasonal cooking and craft designed for every solstice, equinox and halfway point in between! Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781682686676
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