Cooking With An Altitude - Couverture souple

Wrobel Jr, Chef Robert J.

 
9781732703308: Cooking With An Altitude

Synopsis

After 30 years of cooking professionally, it was time to sit down and write a cookbook of our family’s 50 favorites. At 9,500 feet in altitude, living is hard enough but cooking and baking is a challenge. Anyone, any family, any kind of income can create these dishes. I hope this book inspires everyone – enjoy!

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