Chocolate Chip Cookies: The Stories and the Science - Couverture souple

Allred, Lynnae W.

Couverture souple

ISBN 10 : 1737974630 ISBN 13 : 9781737974635

Editeur : Lynnae W. Allred, 2025

Synopsis

What if baking chocolate chip cookies could take you on a journey through history and science?

This beautifully photographed, full-color children’s book is more than just a recipe guide—it’s an adventure! Explore the incredible story of how the chocolate chip cookie was invented and uncover the fascinating science that makes each bite crispy, chewy, or gooey.

With step-by-step baking instructions, fun kitchen experiments, and real stories behind each ingredient, young bakers will learn the secrets of perfect cookies while becoming kitchen scientists! Discover why cookies rise, brown, and taste so delicious through easy-to-understand explanations of caramelization, leavening, and more—plus fascinating stories of the scientists, inventors, artists, and medical professionals whose innovations helped shape the world-famous chocolate chip cookie.

Perfect for curious kids, budding bakers, and families who love to cook together—Chocolate Chip Cookies: The Stories and the Science makes learning delicious! Grab your apron and get ready for a sweet adventure.

Détails de l'édition

• Éditeur: Lynnae W. Allred
• Date d'édition: 2025
• Langue: anglais
• ISBN 10: 1737974630
• ISBN 13: 9781737974635
• Reliure: Broché
• Nombre de pages: 56
• Coordonnées du fabricant: Manufactured by Amazon on behalf of the author; https://www.amazon.fr/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxembourg