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The Old Spot Cookbook: A Decade at Dublin's Favourite Gastropub - Couverture rigide

Carrigy, Aoife

 
9781738479511: The Old Spot Cookbook: A Decade at Dublin's Favourite Gastropub
Couverture rigide
ISBN 10 : 173847951X ISBN 13 : 9781738479511
Editeur : Nine Bean Rows Books, 2024

Synopsis

Celebrating ten years on Bath Avenue, The Old Spot Cookbook gathers together the all-time favourite recipes at this award-winning gastropub, from mussels pil pil and short-rib lasagne to the daily pies and famous Sunday roasts with all the trimmings that have fans across the city.

They’ve also shared some of their professional expertise that keep regulars coming back again and again, from chef’s tips and drink pairings to the mixology secrets that make The Old Spot cocktails some of the best in town.

With their big-hearted hospitality and flavour-packed food, it’s no wonder The Old Spot has a clientele that ranges from famous faces to loyal locals – there are even regular dogs who the staff know by name – who all treat The Old Spot like an extension of their own home as much as their favourite local restaurant.

Now you can bring some of that warmth into your own kitchen too.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Aoife Carrigy is a writer and editor specialising in food, drinks and travel. Having started her working life front-of-house in restaurants, she has co-authored three restaurant cookbooks and was general editor of four books for the Irish Countrywomen’s Association. Aoife has been the wine and drinks columnist for the Irish Independent since 2010 and was previously drinks editor of Image Interiors and deputy editor of Food&Wine Magazine. She has won three Irish Food Writing Awards for her journalism and has contributed to Food&Wine Ireland, the Irish Times, the Guardian, Business Post, Image Interiors and Totally Dublin among others.

À propos de la quatrième de couverture

Celebrating ten years on Bath Avenue, The Old Spot Cookbook gathers together the all-time favourite recipes at this award-winning gastropub, from mussels pil pil and short-rib lasagne to the daily pies and famous Sunday roasts with all the trimmings that have fans across the city.

They’ve also shared some of their professional expertise that keep regulars coming back again and again, from chef’s tips and drink pairings to the mixology secrets that make The Old Spot cocktails some of the best in town.

With their big-hearted hospitality and flavour-packed food, it’s no wonder The Old Spot has a clientele that ranges from famous faces to loyal locals – there are even regular dogs who the staff know by name – who all treat The Old Spot like an extension of their own home as much as their favourite local restaurant.

Now you can bring some of that warmth into your own kitchen too.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Nine Bean Rows Books
Date d'édition
2024
Langue
anglais
ISBN 10 
173847951X
ISBN 13 
9781738479511
Reliure
Relié
Numéro d'édition
1
Nombre de pages
232
Coordonnées du fabricant
non disponible
Personne responsable
Abrams & Chronicle Books
productsafety@abramsandchronicle.co.uk

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