Articles liés à Cooking For Dummies

Cooking For Dummies - Couverture souple

Fulton, Margaret; Beckett, Barbara

 
9781740310109: Cooking For Dummies

Synopsis

If you can't boil an egg or make toast without burning it, or just want to expand your culinary skills and knowledge, you need this inspiring book that makes cooking fun and easy. Cooking for Dummies, Australian & New Zealand Edition gives you the lowdown on nutrition and healthy eating, basic cooking techniques and equipment and how to shop for fresh produce. Plus this book's full of contemporary recipes guaranteed to keep family and friends coming back for more.

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À propos de l'auteur

Margaret Isobel Fulton OAM is a British-born Australian food and cooking 'guru', writer, journalist, author, and commentator. She was the first of this genre of writers in Australia.

Barbara Beckett is the author of Cooking For Dummies, Australian and New Zealand Edition, published by Wiley.

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