Guide to Everyday Cooking - Couverture souple

Gate, Gabriel

 
9781741140330: Guide to Everyday Cooking

Synopsis

This practical guide contains over 200 recipes for daily inspiration on that perennial question - what's for dinner? - and to sate your in-between hunger pangs. They range from irresistible cakes and biscuits through quick snacks and light meals to hearty casseroles, and include traditional tastes and modern classics. These meals for the whole family won't break the bank or tip the bathroom scales in the wrong direction - they're simple, healthy and quick to prepare. Packed with information, hints and ideas from Gabriel Gate's lifetime of kitchen wisdom, the guide tells you how to shop better, which equipment really is essential, and how to cook faster, add flavour to food and be less stressed in the kitchen.

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À propos de l?auteur

Gabriel Gate is Australia's favourite French accent, loved for his delicious recipes and sound advice. A popular presence on radio and in magazines and author of nineteen cookbooks, he brought us bestsellers such as Good Food for Men and Weekend on a Plate. In 2002 Gate confirmed his role as one of the country's best educators about good eating with the release of the popular How to Teach Kids to Cook.

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