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Description du livre Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.79. N° de réf. du vendeur G1741669677I3N00
Description du livre Softcover. Etat : Very Good. First Edition. Introduction by author and acknowledgements. Photographic paperback binding with pink and white coloured titles to the front panel and pink and black coloured titles to the back strip. The stories here are largely drawn from my writing for delicious magazine, the age and Vogue entertaining + Travel. If they are any good it is thanks to my marvellous skills as a writer. If you think any of them are crap, I'd suggest blaming the editors from these fine publications, who commissioned them in the first place. Â Page XI. Minor creasing of the book corners with rubbing of the edges and panels. Very light age toning of the text block edges and pages. Full number line. Size: Trade Paperback. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Restaurant reviews; ISBN: 1741669677. ISBN/EAN: 9781741669671. Inventory No: 0289965. N° de réf. du vendeur 0289965
Description du livre Softcover. Etat : Very Good. First Edition. Second-hand copy, some signs of handling to the softcover binding, internally clean, no annotations. The stories here are largely drawn from my writing for delicious magazine, the age and Vogue entertaining + Travel. If they are any good it is thanks to my marvellous skills as a writer. If you think any of them are crap, I'd suggest blaming the editors from these fine publications, who commissioned them in the first place. Â Page XI Full number line. Size: Trade Paperback. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Restaurant reviews; ISBN: 1741669677. ISBN/EAN: 9781741669671. Inventory No: 0280757. N° de réf. du vendeur 0280757
Description du livre Paperback. Etat : Good. 404 pages. Cover worn.Australia knows him as the cravat-weari ng critic and hulking soulful judge on TV's crazily successful Ma sterChef Australia but it's his writing that has had the food wor ld talking for years. Here are all his best stories and columns. A collection of Matt's irreverent, intelligent, and amusing adven tures in food. N° de réf. du vendeur 128r
Description du livre Pictorial Soft Cover. Etat : Fine. First Edition. 404 pages. Book appears to have hardly been read and is in Fine condition throughout. N° de réf. du vendeur 165680
Description du livre Paperback. Etat : Very Good. First Edition. 404 pages. Book is in Very good condition throughout. N° de réf. du vendeur 205143