The Dairy - Couverture rigide

Kitchen, Leanne

Couverture rigide

ISBN 10 : 1741962013 ISBN 13 : 9781741962017

Editeur : Murdoch Books, 2008

Synopsis

"The Dairy is a new title in the Providore Series and examines various classes of dairy foods, their history and use, and offers advice on assembling the ideal cheeseboard. A wide range of classic recipes is offered, from everyday standbys to more elaborate creations for dinner parties and special occasions. The book is divided into chapters on milk, cream and butter, covering cultured milk, soft and fresh cheeses, as well as blue, washed-rind and surface-ripened varieties."

A propos du livre

À propos de l'auteur

Author and food editor Leanne Kitchen trained as a professional chef and has had a highly successful cooking career spanning some 14 years. For the past ten years she has worked in food and travel publishing. She has broad experience as a food stylist, recipe writer and cookbook editor, and as a travel features writer. Leanne currently contributes to various Australian and international food, travel and lifestyle magazines, and is researching several cookbooks. She was writer and food editor of the Murdoch Books publication Grower's Market.

Détails de l'édition

• Éditeur: Murdoch Books
• Date d'édition: 2008
• Langue: anglais
• ISBN 10: 1741962013
• ISBN 13: 9781741962017
• Reliure: Relié
• Nombre de pages: 256
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible