Inspired by what she sees, eats, cooks and experiences as a local in the heart of Barcelona, Australian-born Sophie Ruggles brings to life this vibrant city with her colourful collection of recipes, stories and images. Sophie shares her quirky insights and personal cooking touches, as well as her understanding of the heartwarming and approachable local cuisine that made her fall in love with the place and its food. My Barcelona Kitchen will inspire you, in turn, to discover the traditional and contemporary culinary diversity Spain has to offer - from Sophie's take on authentic all i oli, a hearty Catalan fishermen's stew and melt-in-the-mouth baked caramel custard, to irresistible tapas treats, including the guaranteed life-changing taste sensation of Bombas de bacalao, and mucho more.
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Australian cook and food writer Sophie Ruggles took a leap of faith in 2003 when she moved to Spain to work as a chef and polish her rather wanton language skills - and accidently opened EMU Bar, her own and Barcelona.s first Australasian eatery. Almost a decade on, Sophie has swapped the steamy bustle of EMU Bar for her chatty kitchen counter where she provides informal cooking classes for visitors to Barcleona looking for a hands on food experience of the local cuisine. Sophie has published two other recipe books: Eat GST Free! Choice Books, 2001; Suddenly Cooking - real food made real easy, Casera Publications, 2010. As well as writing and teaching about food, her other passions are food photography, travel and long lunches. www.sophieruggles.com
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Hardcover. Etat : Very Good. My Barcelona Kitchen This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781743361757
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1743361750I4N00
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR006124920
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Vendeur : Greener Books, London, Royaume-Uni
Hardcover. Etat : Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur 5166177
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Vendeur : Ocean Books, Dacula, GA, Etats-Unis
hardcover. Etat : Very Good. Very nice book. Some wear to DJ edges and corners. N° de réf. du vendeur 051724005
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Vendeur : Book Grocer, Tullamarine, VIC, Australie
Secondhand, Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.Author: Sophie Ruggles Format: Hardback Number of Pages: 240 Inspired by what she sees, eats, cooks and experiences as a local in the heart of Barcelona, Australian-born Sophie Ruggles brings to life this vibrant city with her colourful collection of recipes, stories and images. Sophie shares her quirky insights and personal cooking touches, as well as her understanding of the heartwarming and approachable local cuisine that made her fall in love with the place and its food. My Barcelona Kitchen will inspire you, in turn, to discover the traditional and contemporary culinary diversity Spain has to offer - from Sophie's take on authentic all i oli, a hearty Catalan fishermen's stew and melt-in-the-mouth baked caramel custard, to irresistible tapas treats, including the guaranteed life-changing taste sensation of Bombas de bacalao, and mucho more. Secondhand, Hardback. N° de réf. du vendeur 9781743361757-SECONDHAND
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Vendeur : A Small Bookshop, ELMHURST, VIC, Australie
Hardcover. Etat : Near Fine. Etat de la jaquette : Near Fine. 1st Edition. Colour photos throughout. 29 x 23 cm. 240 pp. N° de réf. du vendeur 004720
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Vendeur : Wm Burgett Bks and Collectibles, San diego, CA, Etats-Unis
Hardcover. Etat : Fine. First Edition. CLEAN Fine 2014 First Edition hard cover with Fine dust jacket. N° de réf. du vendeur 041294
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Vendeur : Wessex Gourmet, Poole, Royaume-Uni
Hardcover. Etat : New. Etat de la jaquette : New. Unused/unread, new book. N° de réf. du vendeur ABE-1741964710390
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