Neil Perry's Good Cooking - Couverture souple

Perry, Neil

Couverture souple

ISBN 10 : 1743368925 ISBN 13 : 9781743368923

Editeur : Murdoch Books, 2017

Synopsis

Neil Perry’s Good Cooking has over 110 simple yet sophisticated recipes that will show you just how easy it is to create amazing flavors at home with seasonal produce. Drawing on local and global culinary influences, this collection features recipes suitable for any occasion, and is full of food that will entice you into the kitchen and inspire you to cook.

Impress your dinner party with starters like Mexican-style king prawn cocktails and pork and kimchi fritters with spring onion dipping sauce; satisfy the family with delicious dinners like wok-fried duck with coconut milk or slow-roasted rack of lamb with quinoa salad and tahini sauce; and devour desserts like raspberry and yogurt mousse cake.

Good Cooking is an absolute must-have for the kitchen shelf.

A propos du livre

À propos de l'auteur

Neil Perry is arguably Australia's most influential restaurateur. His impact on Australian dining both in the restaurant and at home has been indelible - through establishing iconic venues such as Rockpool, Rockpool Bar & Grill, Spice Temple, Rosetta, and Jade Temple as well as his long-running 'Good Weekend' column. Neil has been creating menus for Qantas since 1997, continually redefining their dining and service. Since March 2020 he runs charity Hope Delivery, a much-needed community meal program in Sydney and Melbourne to feed the disadvantaged who have been severely affected by the pandemic. In 2021 he opened a new restaurant Margaret, named after his mother, which showcases many of the dishes contained in his most recent award-winning and bestselling book, Everything I Love to Cook.

Détails de l'édition

• Éditeur: Murdoch Books
• Date d'édition: 2017
• Langue: anglais
• ISBN 10: 1743368925
• ISBN 13: 9781743368923
• Reliure: Broché
• Nombre de pages: 256
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible