The story of Mussels starts with "the humble mussel, a shellfish so unassuming that the impact it had on the two of us was quite unexpected," as the authors--the "Kilted Chef" Alain Bossé and his good friend "Mussel Mama" Linda Duncan--of this book say. When these two met, they discovered they shared an identical passion: to get the word about this sensational seafood out to as many people as possible, as quickly as possible. This cookbook, Mussels, is the satisfying result. It includes 77 recipes for using mussels in every type of dish, from where you would expect them--in appetizers, salads and mains--to where they are a delightful, whimsical surprise--in pickles, pies and cocktails. Mussel Strudel, anyone?
Mussels is for anyone who is passionate about mussels and looking for new ways to cook and eat them. This mighty mollusc has long been a staple on restaurant menus but many people still hesitate to cook mussels at home. This book shows how easy it is to choose, store and cook this healthy and tasty seafood. Everyone who wants to can now cook mussels with confidence.
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Linda Duncan is a culinary adventurer and the founder of Results Management. Most recently she held the position of Executive Director of the Mussel Industry Council where she led this successful organization, dedicated to promoting PEI and NS mussels in the United States and Canada to consumers and chefs, through a multi tiered marketing approach which included large campaigns, PR activities, and Social media strategy and execution.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Zoom Books East, Glendale Heights, IL, Etats-Unis
Etat : good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZEV.1770502149.G
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Vendeur : Zoom Books East, Glendale Heights, IL, Etats-Unis
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Etat : good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZBV.1770502149.G
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1770502149I4N00
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Vendeur : Lupine Ledge Books, Southport, ME, Etats-Unis
Soft cover. Etat : As New. No Jacket. 1st Edition. The book offers a vast selection of recipes, helps you choose the best mussels, and helps you with the handling and proper storage. The book is in very good condition. N° de réf. du vendeur ABE-1701189531921
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 21392787-n
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Etat : New. Brand New. N° de réf. du vendeur 9781770502147
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : As New. Unread book in perfect condition. N° de réf. du vendeur 21392787
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