"Rachel Riggs's In Good Health is destined to become an essential resource for everyone who seeks vibrant healthful food with thoughtful flavor combinations and a decidedly California vibe."
--Jason Mraz, musician
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Rachel Riggs is a former specialty food shop owner and business development consultant. For the last eight years, she has held a volunteer position with a world-renowned mitochondrial researcher at University of California San Diego. She is deeply connected to several patient communities and has founded and continues to serve as the admin for multiple online support groups. She launched a monthly Substack recipe newsletter and was awarded top 100 in Food & Drink. She lives in San Diego, California.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Good. Gourmand International World Cookbook Award Spring Champion, Food Health category?Rachel Riggs?s In Good Health is destined to become an essential resource for everyone who seeks vibrant healthful food with thoughtful flavor combinations and a decidedly California vibe.??Jason Mraz, musician"Rachel is on a mission to create delicious, healing food that sacrifices nothing on the plate. These are beautiful, nourishing dishes you will want to make regardless of where you are on your personal journey.??Adeena Sussman, New York Times bestselling author of Shabbat"In Good Health provides a simple, accessible way to adopt a diet and lifestyle that can transform your health from the inside out." [from the foreword]?Dr. Terry Wahls, author of The Wahls ProtocolRachel Riggs was a specialty food shop owner when her life was upended by illness.Forced to embrace a shift in her diet, she was inspired to develop this collection of recipes that highlights seasonal produce, reflects her SoCal sensibilities, and transforms dietary restrictions into culinary opportunities.Spanning everyday meals to special occasions, these 77 recipes are free from these common trigger foods:DairyGlutenGrains and pseudo-grainsLegumesNightshadesPeanutsRefined SugarShellfishSoyIn Good Health provides people who have dysregulated immune systems, chronic illnesses, and food sensitivities with a repertoire of easy-to-prepare, nutrient-dense, anti-inflammatory cuisine that is as delicious as it is nourishing. N° de réf. du vendeur 00101246479
Quantité disponible : 2 disponible(s)
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. Gourmand International World Cookbook Award Spring Champion, Food Health category?Rachel Riggs?s In Good Health is destined to become an essential resource for everyone who seeks vibrant healthful food with thoughtful flavor combinations and a decidedly California vibe.??Jason Mraz, musician"Rachel is on a mission to create delicious, healing food that sacrifices nothing on the plate. These are beautiful, nourishing dishes you will want to make regardless of where you are on your personal journey.??Adeena Sussman, New York Times bestselling author of Shabbat"In Good Health provides a simple, accessible way to adopt a diet and lifestyle that can transform your health from the inside out." [from the foreword]?Dr. Terry Wahls, author of The Wahls ProtocolRachel Riggs was a specialty food shop owner when her life was upended by illness.Forced to embrace a shift in her diet, she was inspired to develop this collection of recipes that highlights seasonal produce, reflects her SoCal sensibilities, and transforms dietary restrictions into culinary opportunities.Spanning everyday meals to special occasions, these 77 recipes are free from these common trigger foods:DairyGlutenGrains and pseudo-grainsLegumesNightshadesPeanutsRefined SugarShellfishSoyIn Good Health provides people who have dysregulated immune systems, chronic illnesses, and food sensitivities with a repertoire of easy-to-prepare, nutrient-dense, anti-inflammatory cuisine that is as delicious as it is nourishing. N° de réf. du vendeur 00102078498
Quantité disponible : 1 disponible(s)
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_482695681
Quantité disponible : 1 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Good. Gourmand International World Cookbook Award Spring Champion, Food Health category?Rachel Riggs?s In Good Health is destined to become an essential resource for everyone who seeks vibrant healthful food with thoughtful flavor combinations and a decidedly California vibe.??Jason Mraz, musician"Rachel is on a mission to create delicious, healing food that sacrifices nothing on the plate. These are beautiful, nourishing dishes you will want to make regardless of where you are on your personal journey.??Adeena Sussman, New York Times bestselling author of Shabbat"In Good Health provides a simple, accessible way to adopt a diet and lifestyle that can transform your health from the inside out." [from the foreword]?Dr. Terry Wahls, author of The Wahls ProtocolRachel Riggs was a specialty food shop owner when her life was upended by illness.Forced to embrace a shift in her diet, she was inspired to develop this collection of recipes that highlights seasonal produce, reflects her SoCal sensibilities, and transforms dietary restrictions into culinary opportunities.Spanning everyday meals to special occasions, these 77 recipes are free from these common trigger foods:DairyGlutenGrains and pseudo-grainsLegumesNightshadesPeanutsRefined SugarShellfishSoyIn Good Health provides people who have dysregulated immune systems, chronic illnesses, and food sensitivities with a repertoire of easy-to-prepare, nutrient-dense, anti-inflammatory cuisine that is as delicious as it is nourishing. N° de réf. du vendeur CIN1773272780G
Quantité disponible : 2 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. Gourmand International World Cookbook Award Spring Champion, Food Health category?Rachel Riggs?s In Good Health is destined to become an essential resource for everyone who seeks vibrant healthful food with thoughtful flavor combinations and a decidedly California vibe.??Jason Mraz, musician"Rachel is on a mission to create delicious, healing food that sacrifices nothing on the plate. These are beautiful, nourishing dishes you will want to make regardless of where you are on your personal journey.??Adeena Sussman, New York Times bestselling author of Shabbat"In Good Health provides a simple, accessible way to adopt a diet and lifestyle that can transform your health from the inside out." [from the foreword]?Dr. Terry Wahls, author of The Wahls ProtocolRachel Riggs was a specialty food shop owner when her life was upended by illness.Forced to embrace a shift in her diet, she was inspired to develop this collection of recipes that highlights seasonal produce, reflects her SoCal sensibilities, and transforms dietary restrictions into culinary opportunities.Spanning everyday meals to special occasions, these 77 recipes are free from these common trigger foods:DairyGlutenGrains and pseudo-grainsLegumesNightshadesPeanutsRefined SugarShellfishSoyIn Good Health provides people who have dysregulated immune systems, chronic illnesses, and food sensitivities with a repertoire of easy-to-prepare, nutrient-dense, anti-inflammatory cuisine that is as delicious as it is nourishing. N° de réf. du vendeur CIN1773272780VG
Quantité disponible : 1 disponible(s)
Vendeur : Half Price Books Inc., Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_483523238
Quantité disponible : 1 disponible(s)
Vendeur : Mercantile Books, Columbus, OH, Etats-Unis
hardcover. Etat : Very Good. Pages clean, crisp, unmarked. Cover has light wear, with lightly bumped upper corners. Shipped promptly with tracking. Ckbk18. N° de réf. du vendeur 001605
Quantité disponible : 1 disponible(s)
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Etat : New. N° de réf. du vendeur 49559462-n
Quantité disponible : Plus de 20 disponibles
Vendeur : INDOO, Avenel, NJ, Etats-Unis
Etat : New. N° de réf. du vendeur 9781773272788
Quantité disponible : 20 disponible(s)
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Hardback or Cased Book. Etat : New. In Good Health: Uncomplicated, Allergen-Aware Recipes for a Nourished Life. Book. N° de réf. du vendeur BBS-9781773272788
Quantité disponible : 5 disponible(s)