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Indian Food & Cooking: 170 Classic Recipes Shown Step by Step - Couverture souple

Shehzad, Husain

 
9781780191218: Indian Food & Cooking: 170 Classic Recipes Shown Step by Step
Couverture souple
ISBN 10 : 1780191219 ISBN 13 : 9781780191218
Editeur : Southwater, 2012

Synopsis

170 classic recipes shown step by step. This title features over 170 exciting recipes from all over India, showcasing the best regional dishes and making them accessible to every cook. It is a combination of classic Indian cooking, original healthy dishes, and recipes in the hot new Balti style, including Balti Chicken and Balti Spicy Potatoes. It includes over 900 tempting photographs, with glorious pictures of each finished dish and step-by-steps showing techniques and every stage of preparation. All the authentic recipes are specially tested in the Western kitchen, with a comprehensive introduction explaining and describing all the ingredients, techniques and equipment you will need. At-a-glance cook's tips and hints and clear guidance make every step simple so results are guaranteed every time. The vast and mysterious sub-continent of India has a range of cuisines as diverse as its cultures. Every part of this massive country has evolved its own unique culinary methods and styles, presenting a fascinating repertoire of ideas, techniques and recipes for the cook to explore. This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style. Among the classics you will find the famous recipes much-loved by all, including Samosas, Bhajias, Naan, Chapati, Kashmiri-style Lamb, Spicy Kebabs, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato.

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À propos de l'auteur

Shehzad Husain is consultant to Marks and Spencer PLC on their range of Indian foods. She is also the author of several books on Indian cooking and has contributed to popular magazines including Taste and Family Circle. Rafi Fernandez is an accomplished cook and prolific author of books covering recipes from her native India. She appears at cooking demonstrations and runs two shops, Rafi's Spice Box, based in Sudbury and York, England.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Southwater
Date d'édition
2012
Langue
anglais
ISBN 10 
1780191219
ISBN 13 
9781780191218
Reliure
Broché
Nombre de pages
264
Coordonnées du fabricant
non disponible
Personne responsable
non disponible