This book provides a detailed compendium of the methods, biotechnological routes and processes used to investigate microbial resources and their applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects such as pest control, health and industrial developments and animal feed. Essential reading for researchers in biotechnology, biopharmaceuticals and agriculture, this book provides valuable information and presents recent developments in areas as diverse as crop productivity, mycorrhizal fungi, enzymes and plant disease management.
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Dr Vijai Kumar Gupta is an Associate Professor at the School of Biotechnology, Dublin City University. Vijai has almost 15+ years of experience in teaching and research. His research interests include Biomass Valorisation, Microbial Engineering Biotechnologies, Functional Microbiomes, Advanced Bioprocessing and Fermentation Technologies and Bioactive Natural Products. Vijai is the Fellow of Linnaean Society, UK; Fellow of Mycological Society of India; Fellow of Indian Mycological Association; Fellow of the Academy of Microbiological Sciences, India; Pravasi Fellow of the National Academy of Agricultural Sciences, India; and Associate Fellow of the National Academy of Biological Sciences India. To date, he has mentored/supervised many undergraduates, master's students, PhD researchers, and postdoctoral researchers. He has edited a good few books in his area of expertise for Elsevier, Wiley-Blackwell, Taylor and Francis, Springer-Nature, and CABI, UK. His multidisciplinary research has yielded several high-quality scientific articles, and his work has been widely cited in the field.
Gauri Dutt Sharma is with Bilaspur University, India.
Maria G. Tuohy teaches at the National University of Ireland, Galway.
Rajeeva Gaur is affiliated with RML Avadh University, India.
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Hardback. Etat : New. Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector. This book provides a detailed compendium of the methods, biotechnological routes, and processes used to investigate different aspects of microbial resources and applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects as varied and topical as pest control, health and industrial developments and animal feed. N° de réf. du vendeur LU-9781780645216
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